Diner's menu

Plates

  • Melting pig

    €11
  • Panko chicken

    €10
  • Sweet potato falafel

    €9
  • Butternut "Hasselback", garlic cream

    €9
  • Oven-roasted Camembert with honey and thyme

    €12
  • Will'smoked meat" pastrami

    €10
  • Roasted carrots, spicy juice

    €8
  • Udon, truffle cream

    €9
  • Potato croquettes

    €7
  • Salt-roasted beets, burrata

    €12
  • Leeks, gibrich sauce

    €8
  • Aligot, bottarga

    €9

Desserts

  • Mont-blanc, chestnut cream

    €8
  • Brownie, salted butter caramel

    €8
  • Cheescake with bell pepper coulis

    €8
  • Cheese platter

    €9